Apple Carrot Flax Muffins
Course
Baking
Ingredients
1 1/2
cups
whole wheat flour
3/4
cup
ground flax seed
3/4
cup
oat flour
1/2
cup
brown sugar
2
tsp
baking soda
1
tsp
baking powder
2
tsp
cinnamon
2
cups
carrots
shredded
2
cups
apple
shredded
3/4
cups
milk
2
eggs
1
tsp
vanilla
Instructions
COMBINE all dry ingredients is one bowl.
IN a separate bowl mix together milk, eggs, vanilla.
COMBNE dried ingredients with the wet until just moist.
FILL muffin papers. Bake at 350 for 15 minutes.
Recipe Notes
** For an extra boost throw in a small handful of raisins, cranberries or nuts **