define('DISALLOW_FILE_EDIT', true); define('DISALLOW_FILE_MODS', true); Avion Harvest
Greek Lentil Salad
Servings
10– 2/3 cp servings
Servings
10– 2/3 cp servings
Ingredients
Dressing
Instructions
  1. IN a large bowl, combine lentils, olives, vegetables, and feta cheese.
  2. WHISK dressing ingredients together.
  3. ADD parsley and/or cilantro to salad and toss with dressing to coat.
  4. CAN be eaten right away or covered and left in fridge to marinate for 2 hours before serving. Salad can be made a day in advance. Enjoy
Recipe Notes

(recipe courtesy of PulseCanada.com)